Food processing machinery - Dough sheeters - Safety and hygiene requirements; German version EN 1674:2015
Edition 2015-12

Heat treatment of ferrous materials - Methods of heat treatment - Part 5: Surface hardening
Edition 2000-03

Food processing machinery - Baguette slicers - Safety and hygiene requirements; German version EN 14655:2005+A1:2010
Edition 2010-11

Framework for energy market communications - Part 351: CIM European market model exchange profile (IEC 62325-351:2016); English version EN 62325-351:2016
Edition 2017-07

Adhesives for non-structural wood applications - Test method and requirements for resistance to static load; German version EN 14256:2007
Edition 2007-10

Food processing machinery - Hand-held blenders and whisks - Safety and hygiene requirements; German version EN 12853:2001+A1:2010
Edition 2012-02

Bitumen shingles with mineral and/or synthetic reinforcements - Product specification and test methods; German version EN 544:2011
Edition 2011-09

Railway applications - Interior glazing for rail vehicles; German version EN 17530:2022
Edition 2022-07

Dentistry - Diamond rotary instruments - Part 1: General requirements (ISO 7711-1:2021); German version EN ISO 7711-1:2021
Edition 2022-02

Concrete pavements - Part 2: Functional requirements for concrete pavements; German version EN 13877-2:2023
Edition 2024-05