Braille - Requirements and dimensions
Edition 2007-08

Tissue paper and tissue products - Determination of dry colour abrasion of table decoration products - Abrasion test
Edition 2014-09

Milk and milk products - Determination of L- and D-Lactic acid content (L- and D-Lactate) - Reflectometric method (screening method)
Edition 2015-05

Rim-locks with latch-bolt for heavy hinged doors on ships
Edition 2005-05

Water conditioning equipment inside buildings - Stonecatcher with a mesh size of 1 mm to 6 mm - Requirements of construction and safety
Edition 2020-10

Lead acid batteries - Stationary valve regulated cells with positive tubular plates and immobilized electrolyte (gel)
Edition 2015-09

ATP measuring - Fundamentals for the measuring of the hygienic status with bioluminescence-method
Edition 2009-12

Testing of lubricants - Testing of the rust-prevention properties of greases - SKF-Emcor-method
Edition 2017-10

Microbiological analysis of meat and meat products - Determination of aerobic grown latic acid bacteria - Spatula method
Edition 2016-05

Analysis of coffee and coffee products - Determination of dichlormethane in decaffeinated green coffee using headspace gaschromatography
Edition 2011-01