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DIN EN ISO 11734
Water quality - Evaluation of the "ultimate" anaerobic biodegradability of organic compounds in digested sludge - Method by measurement of the biogas production (ISO 11734:1995); German version EN ISO 11734:1998
Edition
1998-11
DIN EN ISO 9888
Water quality - Evaluation of ultimate aerobic biodegradability of organic compounds in aqueous medium - Static test (Zahn-Wellens method) (ISO 9888:1999); German version EN ISO 9888:1999
Edition
1999-11
DIN EN ISO 22612
Clothing for protection against infectious agents - Test method for resistance to dry microbial penetration (ISO 22612:2005); German version EN ISO 22612:2005
Edition
2005-05
DIN EN 1275
Chemical disinfectants and antiseptics - Quantitative suspension test for the evaluation of basic fungicidal or basic yeasticidal activity of chemical disinfectants and antiseptics - Test method and requirements (phase 1); German version EN 1275:2005
Edition
2006-03
DIN EN ISO 16654
Microbiology of food and animal feeding stuffs - Horizontal method for the detection of Escherichia coli O157 (ISO 16654:2001 + Amd 1:2017 + Amd 2:2023); German version EN ISO 16654:2001 + A1:2017 + A2:2023
Edition
2023-06
DIN EN ISO 6222
Water quality - Enumeration of culturable micro-organisms - Colony count by inoculation in a nutrient agar culture medium (ISO 6222:1999); German version EN ISO 6222:1999
Edition
1999-07
DIN EN ISO 8199
Water quality - General requirements and guidance for microbiological examinations by culture (ISO 8199:2018); German version EN ISO 8199:2018
Edition
2021-12
DIN EN ISO 9439
Water quality - Evaluation of ultimate aerobic biodegradability of organic compounds in aqueous medium - Carbon dioxide evolution test (ISO 9439:1999); German version EN ISO 9439:2000
Edition
2000-10
DIN EN ISO 16140-5
Microbiology of the food chain - Method validation - Part 5: Protocol for factorial interlaboratory validation for non-proprietary methods (ISO 16140-5:2020); German version EN ISO 16140-5:2020
Edition
2020-12
DIN EN ISO 6579-1
Microbiology of the food chain - Horizontal method for the detection, enumeration and serotyping of Salmonella - Part 1: Detection of Salmonella spp. (ISO 6579-1:2017 + Amd.1:2020); German version EN ISO 6579-1:2017 + A1:2020
Edition
2020-08