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PR NF U66-067 ; PR NF EN 17537
Food processing machinery - Tenderizing machines - Safety and hygiene requirements
UNE-EN 60601-2-17
Medical electrical equipment - Part 2-17: Particular requirements for the basic safety and essential performance of automatically-controlled brachytherapy afterloading equipment (Endorsed by AENOR in July of 2015.)
Edition
2015-07-01
OENORM EN 12453
Industrial, commercial and garage doors and gates - Safety in use of power operated doors - Requirements and test methods
Edition
2022-06-15
AS/NZS 60335.2.25
Household and similar electrical appliances - Safety Particular requirements for microwave ovens, including combination microwave ovens
Edition
2020
ABNT NBR IEC 60601-2-17
Medical electrical equipment Part 2-17: Particular requirements for the safety and essential performance of automatically-controlled brachytherapy afterloading equipment
Edition
2016-05-06
BS EN 60601-2-17
Medical electrical equipment. Particular requirements for the basic safety and essential performance of automatically-controlled brachytherapy afterloading equipment
Edition
2015-06-30
NF U64-051/IN1 ; NF EN 1678/IN1:2010-06-01
Food processing machinery - Vegetable cutting machines - Safety and hygiene requirements
Edition
2010-06-01
NF G54-101/IN1 ; NF EN 972/IN1:2010-12-01
Tannery machines - Reciprocating roller machines - Safety requirements
Edition
2010-12-01
BS EN 1678+A1
Food processing machinery. Vegetable cutting machines. Safety and hygiene requirements
Edition
1998-08-15
BS EN 1114-2+A1
Plastics and rubber machines. Extruders and extrusion lines. Safety requirements for die face pelletisers
Edition
1998-06-15
