Foodstuffs - Determination of aflatoxins in spices other than paprika by IAC clean-up and HPLC-FLD with post-column derivatization; German version EN 17424:2020
Edition 2021-03

Determination of the ultimate biodegradation of plastics materials in an aqueous system under anoxic (denitrifying) conditions - Method by measurement of pressure increase; German version EN 17417:2020
Edition 2021-01

Chemical disinfectants and antiseptics - Quantitative surface test for the evaluation of fungicidal or yeasticidal activity of chemical disinfectants and antiseptics used in the veterinary area on non-porous surfaces without mechanical action - Test method and requirements (phase 2, step 2); German version EN 16438:2014
Edition 2014-07

Building valves - Hydraulic safety groups - Tests and requirements; German version EN 1487:2014
Edition 2014-09

Wood preservatives - Determination of the protective effectiveness of a preservative treatment against blue stain in wood in service - Laboratory method; German version EN 152:2011
Edition 2012-02

Chemical analysis of ferrous materials - Inductively coupled plasma optical emission spectrometric analysis of unalloyed and low alloyed steels - Determination of Mn, P, Cu, Ni, Cr, Mo, V, Co, Al (total) and Sn [Routine method]; German version EN 10351:2011
Edition 2011-05

Workplace atmospheres - Controlling and characterizing uncertainty in weighing collected aerosols (ISO 15767:2009)
Edition 2010-10

Domestic and non-domestic storage furniture - Test methods for the determination of strength, durability and stability; German version EN 16122:2012
Edition 2012-10

Liming materials - Determination of product effect on soil pH - Soil incubation method; German version EN 14984:2016
Edition 2016-10

Steel and iron - Determination of chromium content - Potentiometric or visual titration method (ISO/DIS 4937:2024); German and English version prEN ISO 4937:2024
Edition 2024-04