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DIN EN 13621
Food processing machinery - Salad dryers - Safety and hygiene requirements; German version EN 13621:2004+A1:2010
Edition
2011-02
DIN EN 13389
Food processing machinery - Mixers with horizontal shafts - Safety and hygiene requirements; German version EN 13389:2005+A1:2009
Edition
2010-10
DIN EN 13954
Food processing machinery - Bread slicers - Safety and hygiene requirements; German version EN 13954:2005+A1:2010
Edition
2010-12
DIN ISO 28000
Security and resilience - Security management systems - Requirements (ISO 28000:2022)
Edition
2023-11
DIN ISO 25551
Ageing societies - General requirements and guidelines for carer-inclusive organizations (ISO 25551:2021)
Edition
2023-11
DIN EN 12852
Food processing machinery - Food processors and blenders - Safety and hygiene requirements; German version EN 12852:2001+A1:2010
Edition
2011-02
DIN EN 13390
Food processing machinery - Pie and tart machines - Safety and hygiene requirements; German version EN 13390:2002+A1:2009
Edition
2011-02
DIN EN 13886
Food processing machinery - Cooking kettles equipped with powered stirrer and/or mixer - Safety and hygiene requirements; German version EN 13886:2005+A1:2010
Edition
2011-02
DIN EN 1678
Food processing machinery - Vegetable cutting machines - Safety and hygiene requirements; German version EN 1678:1998+A1:2010
Edition
2011-02
DIN EN 13591
Food processing machinery - Fixed deck oven loaders - Safety and hygiene requirements; German version EN 13591:2005+A1:2009
Edition
2010-10
