Animal and vegetable fats and oils - Determination of solid fat content by pulsed NMR - Part 2: Indirect method (ISO 8292-2:2008)
Edition 2010-07-15

Animal and vegetable fats and oils - Determination of copper, iron and nickel contents - Graphite furnace atomic absorption method (ISO 8294:1994)
Edition 1999-07-01

Animal and vegetable fats and oils - Determination of content of polar compounds (ISO 8420:2002 + Cor. 1:2004) (consolidated version)
Edition 2008-08-01

Animal and vegetable fats and oils - Determination of water content - Karl Fischer method (pyridine free) (ISO 8534:2017)
Edition 2017-05-15

Animal feeding stuffs, animal products, and faeces or urine - Determination of gross calorific value - Bomb calorimeter method (ISO 9831:1998)
Edition 2004-02-01

Animal and vegetable fats and oils - Determination of residual technical hexane content (ISO 9832:2002)
Edition 2003-12-01

Animal and vegetable fats and oils - Determination of tocopherol and tocotrienol contents by high-performance liquid chromatography (ISO 9936:2016)
Edition 2016-10-01

Animal and vegetable fats and oils - Determination of alkalinity (ISO 10539:2002)
Edition 2002-07-01

Animal and vegetable fats and oils - Enzymatic determination of total sterols content (ISO 11702:2016)
Edition 2016-10-15

Animal and vegetable fats and oils - Determination of lead by direct graphite furnace atomic absorption spectroscopy (ISO 12193:2004)
Edition 2004-05-01