Fruit and vegetable juices - Determination of the formol number; German version EN 1133:1994
Edition 1994-12

Fruit and vegetable juices - Determination of phosphorus content; spectrophotometric method; German version EN 1136:1994
Edition 1994-12

Fruit and vegetable juices - Determination of total dry matter - Gravimetric method with loss of mass on drying; German version EN 12145:1996
Edition 1996-10

Firefighting and fire protection - Fire brigade training facilities - Part 5: Liquid-fueled simulation facilities
Edition 2018-05

Wood and wood-based products - Calculation of the biogenic carbon content of wood and conversion to carbon dioxide; German version EN 16449:2014
Edition 2014-06

Irrigation techniques - Localised irrigation systems - Terminology and data to be supplied by the manufacturer; German version EN 13635:2001
Edition 2001-12

Road marking materials - Premix glass beads (includes Amendment A1:2003); German version EN 1424:1997 + A1:2003
Edition 2003-08

Bitumen and bituminous binders - Determination of water content in bituminous emulsions - Method using a drying balance; German version EN 16849:2016
Edition 2016-12

Fruit and vegetable juices - Determination of the pH-value; German version EN 1132:1994
Edition 1994-12

Fruit and vegetable juices - Determination of titrable acidity; German version EN 12147:1996
Edition 1997-02