Food safety management systems - Requirements for any organization in the food chain (ISO 22000:2018); German version EN ISO 22000:2018
Edition 2018-09

Soil quality - Leaching procedures for subsequent chemical and ecotoxicological testing of soil and soil-like materials - Part 4: Influence of pH on leaching with initial acid/base addition (ISO 21268-4:2019); German version EN ISO 21268-4:2019
Edition 2020-09

Precast concrete products - Beam-and-block floor systems - Part 5: Lightweight blocks for simple formwork; German version EN 15037-5:2013
Edition 2013-08

Fans - Vocabulary and definitions of categories - Part 2: Categories (ISO 13349-2:2022); German and English version EN ISO 13349-2:2023
Edition 2023-08

Windows, doors, shutters and curtain walling - Explosion resistance - Test method - Part 2: Arena test; German and English version prEN 13124-2:2023
Edition 2023-09

Geosynthetics - Wide-width tensile test (ISO/DIS 10319:2023); German and English version prEN ISO 10319:2023
Edition 2023-08

Protective clothing - Mechanical properties - Determination of resistance to cutting by sharp objects (ISO/FDIS 13997:2024); German and English version prEN ISO 13997:2024
Edition 2024-08

Food processing machinery - Basic concepts - Part 1: Safety requirements; German version EN 1672-1:2014
Edition 2014-12

Railway applications - Braking - Urban rail brake systems - Part 1: Requirements and definitions; German and English version prEN 13452-1:2023
Edition 2023-04

Water based surface embedded heating and cooling systems - Part 2: Floor heating: Methods for the determination of the thermal output using calculations and experimental tests; German version EN 1264-2:2021
Edition 2021-08