Sustainability criteria for bioenergy (ISO 13065:2015)
Edition 2017-06

Sterile hypodermic needles for single use - Requirements and test methods (ISO 7864:2016); German version EN ISO 7864:2016
Edition 2016-12

Chemicals used for treatment of water intended for human consumption - Aluminium-based coagulants - Analytical methods; German and English version prEN 1302:2023
Edition 2023-06

Cereals and cereal products - Common wheat (Triticum aestivum L.) - Determination of Alveograph properties of dough at constant hydration from commercial or test flours and test milling methodology (ISO 27971:2023); German version EN ISO 27971:2023
Edition 2023-12

Water quality - Measurement of polonium 210 activity concentration in water by alpha spectrometry (ISO 13161:2011); German version EN ISO 13161:2015
Edition 2016-01

Chemical analysis of magnesites and dolomites refractory products (alternative to the X-ray fluorescence method) - Part 2: Wet chemical analysis (ISO 10058-2:2008); German version EN ISO 10058-2:2008
Edition 2009-04

Chemical analysis of chrome-bearing refractory products and chrome-bearing raw materials (alternative to the X-ray fluorescence method) - Part 2: Wet chemical analysis (ISO 20565-2:2008); German version EN ISO 20565-2:2008
Edition 2009-06

Corrosion of metals and alloys - Classification of low corrosivity of indoor atmospheres - Part 1: Determination and estimation of indoor corrosivity (ISO 11844-1:2020); German version EN ISO 11844-1:2020
Edition 2020-09

Microbiology of the food chain - Requirements and guidelines for conducting challenge tests of food and feed products - Part 1: Challenge tests to study growth potential, lag time and maximum growth rate (ISO 20976-1:2019); German version EN ISO 20976-1:2019
Edition 2019-09

Animal and vegetable fats and oils - Sampling (ISO 5555:2001 + Amd 1:2014); German version EN ISO 5555:2001 + A1:2014
Edition 2014-10