Cosmetics - Analytical methods - Measurement of traces of heavy metals in cosmetic finished products using ICP/MS technique (ISO 21392:2021, Corrected version 2021-12); German version EN ISO 21392:2021
Edition 2022-02

Infant formula and adult nutritionals - Determination of fructans - High performance anion exchange chromatography with pulsed amperometric detection (HPAEC-PAD) after enzymatic treatment (ISO 22579:2020); German version EN ISO 22579:2021
Edition 2021-08

Advanced technical ceramics - Methods of test for ceramic coatings - Part 13: Determination of wear rate by the pin-on-disk method; German version EN 1071-13:2010
Edition 2010-07

Fine ceramics (advanced ceramics, advanced technical ceramics) - Microstructural characterization - Part 1: Determination of grain size and size distribution (ISO 13383-1:2012); German version EN ISO 13383-1:2016
Edition 2016-11

Geotextiles and geotextile-related products - Determination of tensile creep and creep rupture behaviour (ISO/DIS 13431:2023); German and English version prEN ISO 13431:2023
Edition 2023-07

Chemical disinfectants and antiseptics - Quantitative carrier test for the evaluation of fungicidal or yeasticidal activity for instruments used in the medical area - Test method and requirements (phase 2, step 2); German version EN 14562:2006
Edition 2006-08

Chemical disinfectants and antiseptics - Quantitative suspension test for the evaluation of basic fungicidal or basic yeasticidal activity of chemical disinfectants and antiseptics - Test method and requirements (phase 1); German version EN 1275:2005
Edition 2006-03

Concrete revetments in hydraulic engineering - Part 1: Requirements for interlocking revetments
Edition 2024-08

Food data - Structure and interchange format; German version EN 16104:2012
Edition 2013-03

Food authenticity - DNA barcoding of meat and meat products derived from mammalia and poultry using defined mitochondrial cytochrome b and cytochrome c oxidase I gene segments; German and English version prEN 17882:2022
Edition 2022-08