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Standards [CURRENT]

DIN 33402-2

Ergonomics - Human body dimensions - Part 2: Values
Edition 2020-12

Standards [CURRENT]

DIN ISO 13012-2

Rolling bearings - Accessories for sleeve type linear ball bearings - Part 2: Boundary dimensions, geometrical product specifications (GPS) and tolerances for series 5 (ISO 13012-2:2018)
Edition 2021-07

Standards [CURRENT]

DIN EN 15597-1

Winter maintenance equipment - Spreading and spraying machines - Part 1: General requirements and definitions; German version EN 15597-1:2020
Edition 2020-05

Standards [CURRENT]

DIN EN 16615

Chemical disinfectants and antiseptics - Quantitative test method for the evaluation of bactericidal and yeasticidal activity on non-porous surfaces with mechanical action employing wipes in the medical area (4-field test) - Test method and requirements (phase 2, step 2); German version EN 16615:2015
Edition 2015-06

Standards [CURRENT]

DIN EN ISO 17375

Animal feeding stuffs - Determination of aflatoxin B₁ (ISO 17375:2006); German version EN ISO 17375:2006
Edition 2006-09

Standards [CURRENT]

DIN EN ISO 15087-2

Dental elevators - Part 2: Warwick James elevators (ISO 15087-2:2000); German version EN ISO 15087-2:2000
Edition 2000-10

Standards [CURRENT]

DIN EN 1528-2

Fatty food - Determination of pesticides and polychlorinated biphenyls (PCBs) - Part 2: Extraction of fat, pesticides and PCBs, and determination of fat content; German version EN 1528-2:1996
Edition 1997-01

Standards [CURRENT]

DIN EN 1371-2

Founding - Liquid penetrant testing - Part 2: Investment castings; German version EN 1371-2:2015
Edition 2015-04

Draft standard

DIN EN 17914

Chemical disinfectants and antiseptics - Quantitative suspension test method for the evaluation of virucidal activity of chemical disinfectants and antiseptics in food, industrial, domestic and institutional areas - Test method and requirements (phase 2, step 1); German and English version prEN 17914:2022
Edition 2022-11

Draft standard

DIN EN 17915

Chemical disinfectants and antiseptics - Quantitative carrier test method for the evaluation of virucidal activity of chemical disinfectants on hard non-porous surfaces in food, industrial, domestic and institutional areas - Test method and requirements (phase 2, step 2); German and English version prEN 17915:2022
Edition 2022-11

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