Modified starch - Determination of acetyl content - Enzymatic method (IS0 11213:1995); German version EN ISO 11213:1995
Edition 1995-04

Assessment of in-situ compressive strength in structures and precast concrete components; German version EN 13791:2019
Edition 2020-02

Non-invasive sphygmomanometers - Part 1: Requirements and test methods for non-automated measurement type (ISO 81060-1:2007); German version EN ISO 81060-1:2012
Edition 2012-08

Footwear - Critical substances potentially present in footwear and footwear components - Determination of Nitrosamines (ISO 19577:2019); German version EN ISO 19577:2019
Edition 2020-06

Fine ceramics (advanced ceramics, advanced technical ceramics) - Test method for air-purification performance of semiconducting photocatalytic materials - Part 1: Removal of nitric oxide (ISO 22197-1:2016)
Edition 2018-12

Paints and varnishes - Evaluation of properties of coating systems related to the spray application process - Part 2: Colour stability, process hiding power, re-dissolving, overspray absorption, wetting, surface texture and mottling (ISO 28199-2:2021); German version EN ISO 28199-2:2021
Edition 2021-09

Foodstuffs - Detection of food allergens by immunological methods - Part 1: General considerations; German version EN 15633-1:2019
Edition 2019-12

Curtain walling - Watertightness - Site test; German version EN 13051:2001
Edition 2001-11

Test methods for nonwoven compresses for medical use - Part 1: Nonwovens used in the manufacture of compresses; German version EN 1644-1:1997
Edition 1997-04

Earth-moving machinery - Physical dimensions of operators and minimum operator space envelope (ISO 3411:2007); German version EN ISO 3411:2007
Edition 2007-11