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Standards [CURRENT]

DIN EN 14338

Paper and board intended to come into contact with foodstuffs - Conditions for determination of migration from paper and board using modified polyphenylene oxide (MPPO) as a simulant; German version EN 14338:2003
Edition 2004-03

Standards [CURRENT]

DIN 28091-2

Technical delivery conditions for gasket sheets - Part 2: Requirements and testing for fibre-based gasket materials (FA)
Edition 2014-11

Standards [CURRENT]

DIN EN 12035

Self adhesive tapes - Flagging of adhesive tape; German version EN 12035:1996
Edition 1996-07

Standards [CURRENT]

DIN EN 12036

Self adhesive tapes - Solvent penetration into adhesive masking tapes; German version EN 12036:1996
Edition 1996-07

Standards [CURRENT]

DIN EN ISO 24801-1

Recreational diving services - Requirements for the training of recreational scuba divers - Part 1: Level 1 - Supervised diver (ISO 24801-1:2014); German version EN ISO 24801-1:2014
Edition 2014-08

Standards [CURRENT]

DIN EN ISO 17491-3

Protective clothing - Test methods for clothing providing protection against chemicals - Part 3: Determination of resistance to penetration by a jet of liquid (jet test) (ISO 17491-3:2008); German version EN ISO 17491-3:2008
Edition 2008-12

Standards [CURRENT]

DIN EN 15633-1

Foodstuffs - Detection of food allergens by immunological methods - Part 1: General considerations; German version EN 15633-1:2019
Edition 2019-12

Standards [CURRENT]

DIN EN ISO 7153-1

Surgical instruments - Materials - Part 1: Metals (ISO 7153-1:2016); German version EN ISO 7153-1:2016
Edition 2017-02

Standards [CURRENT]

DIN EN 15634-5

Foodstuffs - Detection of food allergens by molecular biological methods - Part 5: Mustard (Sinapis alba) and soya (Glycine max) - Qualitative detection of a specific DNA sequence in cooked sausages by real-time PCR; German version EN 15634-5:2023
Edition 2023-05

Standards [CURRENT]

DIN EN ISO 5263-3

Pulps - Laboratory wet disintegration - Part 3: Disintegration of mechanical pulps at ≥ 85 °C (ISO 5263-3:2023); German version EN ISO 5263-3:2023
Edition 2023-05

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