Foodstuffs - Molecular biomarker analysis - Immunochemical methods for the detection and quantification of proteins (ISO 21572:2019); German version EN ISO 21572:2019
Edition 2020-02

Cosmetics - Determination of sunscreen UVA photoprotection in vitro (ISO 24443:2021, Corrected version 2022-02); German version EN ISO 24443:2021
Edition 2022-08

Microbiology of the food chain - Horizontal method for the detection and enumeration of Clostridium spp. - Part 2: Enumeration of Clostridium perfringens by colony-count technique (ISO 15213-2:2023); German version EN ISO 15213-2:2023
Edition 2024-05

Indoor air - Part 21: Detection and enumeration of moulds - Sampling from materials (ISO 16000-21:2013)
Edition 2014-05

Conservation of cultural heritage - Methods and materials for cleaning porous inorganic materials; German version EN 17138:2018
Edition 2019-03

Safety of toys - Part 11: Organic chemical compounds - Methods of analysis; German version EN 71-11:2005
Edition 2006-01

Animal feeding stuffs: Methods of sampling and analysis - Determination of OCPs and PCBs by GC-MS; German version EN 15741:2020
Edition 2020-05

Petroleum and natural gas industries - Pipeline transportation systems (ISO 13623:2009 modified); German version EN 14161:2011+A1:2015
Edition 2015-07

Foodstuffs - Determination of domoic acid in raw shellfish, raw finfish and cooked mussels by RP-HPLC using UV detection; German version EN 14176:2017
Edition 2017-03

Infant formula and adult nutritionals - Determination of fructans - High performance anion exchange chromatography with pulsed amperometric detection (HPAEC-PAD) after enzymatic treatment (ISO 22579:2020); German version EN ISO 22579:2021
Edition 2021-08