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DIN EN ISO 21572
Foodstuffs - Molecular biomarker analysis - Immunochemical methods for the detection and quantification of proteins (ISO 21572:2019); German version EN ISO 21572:2019
Edition
2020-02
DIN EN ISO 24443
Cosmetics - Determination of sunscreen UVA photoprotection in vitro (ISO 24443:2021, Corrected version 2022-02); German version EN ISO 24443:2021
Edition
2022-08
DIN EN ISO 15213-2
Microbiology of the food chain - Horizontal method for the detection and enumeration of Clostridium spp. - Part 2: Enumeration of Clostridium perfringens by colony-count technique (ISO 15213-2:2023); German version EN ISO 15213-2:2023
Edition
2024-05
DIN ISO 16000-21
Indoor air - Part 21: Detection and enumeration of moulds - Sampling from materials (ISO 16000-21:2013)
Edition
2014-05
DIN EN 17138
Conservation of cultural heritage - Methods and materials for cleaning porous inorganic materials; German version EN 17138:2018
Edition
2019-03
DIN EN 71-11
Safety of toys - Part 11: Organic chemical compounds - Methods of analysis; German version EN 71-11:2005
Edition
2006-01
DIN EN 15741
Animal feeding stuffs: Methods of sampling and analysis - Determination of OCPs and PCBs by GC-MS; German version EN 15741:2020
Edition
2020-05
DIN EN 14161
Petroleum and natural gas industries - Pipeline transportation systems (ISO 13623:2009 modified); German version EN 14161:2011+A1:2015
Edition
2015-07
DIN EN 14176
Foodstuffs - Determination of domoic acid in raw shellfish, raw finfish and cooked mussels by RP-HPLC using UV detection; German version EN 14176:2017
Edition
2017-03
DIN EN ISO 22579
Infant formula and adult nutritionals - Determination of fructans - High performance anion exchange chromatography with pulsed amperometric detection (HPAEC-PAD) after enzymatic treatment (ISO 22579:2020); German version EN ISO 22579:2021
Edition
2021-08