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Standards [CURRENT]

DIN EN ISO 19739

Natural gas - Determination of sulfur compounds using gas chromatography (ISO 19739:2004); German version EN ISO 19739:2005 + AC:2009
Edition 2009-08

Standards [CURRENT]

DIN EN ISO 14596

Petroleum products - Determination of sulfur content - Wavelength-dispersive X-ray fluorescence spectrometry (ISO 14596:2007); German version EN ISO 14596:2007
Edition 2007-12

Standards [CURRENT]

DIN EN ISO 15303

Animal and vegetable fats and oils - Detection and identification of a volatile organic contaminant by GC/MS (ISO 15303:2001); German version EN ISO 15303:2008
Edition 2009-02

Draft standard

DIN EN ISO 14903

Refrigerating systems and heat pumps - Qualification of tightness of components and joints (ISO/DIS 14903:2023); German and English version prEN ISO 14903:2023
Edition 2023-09

Standards [CURRENT]

DIN EN 15829

Foodstuffs - Determination of ochratoxin A in currants, raisins, sultanas, mixed dried fruit and dried figs - HPLC method with immunoaffinity column cleanup and fluorescence detection; German version EN 15829:2010
Edition 2010-05

Standards [CURRENT]

DIN EN 10276-2

Chemical analysis of ferrous materials - Determination of oxygen content in steel and iron - Part 2: Infrared method after fusion under inert gas; German version EN 10276-2:2003
Edition 2003-10

Standards [CURRENT]

DIN EN ISO 6974-5

Natural gas - Determination of composition and associated uncertainty by gas chromatography - Part 5: Isothermal method for nitrogen, carbon dioxide, C₁ to C₅ hydrocarbons and C₆₊ hydrocarbons (ISO 6974-5:2014); German version EN ISO 6974-5:2014
Edition 2014-10

Standards [CURRENT]

DIN 51444

Testing of petroleum products - Determination of nitrogen - Oxidative combustion method with chemiluminescence detector
Edition 2020-10

Standards [CURRENT]

DIN EN 17137

Textiles - Determination of the content of compounds based on chlorobenzenes and chlorotoluenes; German version EN 17137:2018
Edition 2019-02

Standards [CURRENT]

DIN EN 15835

Foodstuffs - Determination of ochratoxin A in cereal based foods for infants and young children - HPLC method with immunoaffinity column clean up and fluorescence detection; German version EN 15835:2010
Edition 2010-05

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