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DIN 18861-3
Equipment for commercial kitchens - Dishwashing facilities and sinks - Part 3: Hand rinse basin - Requirements and testing
Edition
2018-10
DIN 18865-10
Equipment for commercial kitchens - Food distribution equipment - Part 10: Cash module - Requirements and testing
Edition
2021-10
DIN 18860-3
Equipment for commercial kitchens - Working tables - Part 3: Height adjustable working table - Requirements and testing
Edition
2022-08
DIN 18861-5
Equipment for commercial kitchens - Dishwashing facilities and sinks - Part 5: Combination hand rinse basin and wastewater sink - Requirements and testing
Edition
2018-10
DIN 18860-2
Equipment for commercial kitchens - Working tables - Part 2: Working tables with substructures - Requirements and testing
Edition
2023-10
DIN 18868-2
Equipment for commercial kitchens - Non-thermal furnishing components - Part 2: Shelves - Requirements and testing
Edition
2021-06
DIN EN ISO 10882-2
Health and safety in welding and allied processes - Sampling of airborne particles and gases in the operator's breathing zone - Part 2: Sampling of gases (ISO 10882-2:2000); German version EN ISO 10882-2:2000
Edition
2001-04
DIN EN 461
Specifications for dedicated liquefied petroleum gas appliances - Flueless non-domestic space heaters not exceeding 10 kW; German version EN 461:1999 + A1:2004
Edition
2004-11
DIN 24531-1
Gratings used as stairtreads - Part 1: Metal gratings
Edition
2006-04
DIN 4140
Insulation work on industrial installations and building equipment - Execution of thermal and cold insulations; Text in German and English
Edition
2023-05