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DIN EN ISO 16140-1
Microbiology of the food chain - Method validation - Part 1: Vocabulary (ISO 16140-1:2016); German version EN ISO 16140-1:2016
Edition
2016-11
DIN EN 17362
Animal feeding stuffs: Methods of sampling and analysis - Determination of pentachlorophenol (PCP) in feed materials and compound feed by LC-MS/MS; German version EN 17362:2020
Edition
2020-07
DIN EN 16173
Sludge, treated biowaste and soil - Digestion of nitric acid soluble fractions of elements; German version EN 16173:2012
Edition
2012-11
DIN EN 12822
Foodstuffs - Determination of vitamin E by high performance liquid chromatography - Measurement of α-, β-, γ- and δ-tocopherols; German version EN 12822:2014
Edition
2014-08
DIN EN ISO 11136
Sensory analysis - Methodology - General guidance for conducting hedonic tests with consumers in a controlled area (ISO 11136:2014 + Amd 1:2020); German version EN ISO 11136:2017 + A1:2020
Edition
2020-11
DIN 38402-16
German standard methods for the examination of water, waste water and sludge; general information (group A); sampling of sea water (A 16)
Edition
1987-08
DIN 38412-14
German standard methods for the examination of water, waste water and sludge; test methods using water organisms (group L); determination of oxygen production by means of the light and dark bottle method under laboratory conditions (SPL) (L 14) (determination of oxygen production potential)
Edition
1983-09
DIN 6276
Internal combustion engines for general purposes; Valve blocks for compressed air containers; 38 mm bore
Edition
1982-04
DIN 38409-6
German standard methods for the examination of water, waste water and sludge; summary indices of actions and substances (group H); water hardness (H 6)
Edition
1986-01
DIN EN 14352
Foodstuffs - Determination of fumonisin B1 and B2 in maize based foods - HPLC method with immunoaffinity column clean up; German version EN 14352:2004
Edition
2004-10