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DIN EN 14701-4
Characterization of sludges - Filtration properties - Part 4: Determination of the drainability of flocculated sludge; German version EN 14701-4:2018
Edition
2019-12
DIN EN 13623
Chemical disinfectants and antiseptics - Quantitative suspension test for the evaluation of bactericidal activity against Legionella of chemical disinfectants for aqueous systems - Test method and requirements (phase 2, step 1); German version EN 13623:2020
Edition
2020-12
DIN EN 17264
Foodstuffs - Determination of elements and their chemical species - Determination of aluminium by inductively coupled plasma mass spectrometry (ICP-MS); German version EN 17264:2019
Edition
2019-11
DIN EN 17265
Foodstuffs - Determination of elements and their chemical species - Determination of aluminium by inductively coupled plasma optical emission spectometry (ICP-OES); German version EN 17265:2019
Edition
2019-11
DIN EN 16437
Chemical disinfectants and antiseptics - Quantitative surface test for the evaluation of bactericidal activity of chemical disinfectants and antiseptics used in veterinary area on porous surfaces without mechanical action - Test method and requirements (phase 2, step 2); German version EN 16437:2014+A1:2019
Edition
2019-12
DIN EN 17605
Algae and algae products - Methods of sampling and analysis - Sample treatment; German version EN 17605:2022
Edition
2022-07
DIN EN 1787
Foodstuff - Detection of irradiated foodstuff containing cellulose by ESR spectroscopy; German version EN 1787:2022
Edition
2022-08
DIN EN 16852
Foodstuffs - Determination of ethyl carbamate in stone fruit spirits, fruit marc spirits and other spirit drinks - GC-MS method; German version EN 16852:2017
Edition
2017-07
DIN EN 12353
Chemical disinfectants and antiseptics - Preservation of test organisms used for the determination of bactericidal (including Legionella), mycobactericidal, sporicidal, fungicidal and virucidal (including bacteriophages) activity; German version EN 12353:2021
Edition
2021-11
DIN EN 16801
Foodstuffs - Determination of elements and their chemical species - Determination of methylmercury in foodstuffs of marine origin by isotope dilution GC-ICP-MS; German Version EN 16801:2016
Edition
2016-07