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DIN EN 17641
Foodstuffs - Multimethod for the determination of aflatoxins, deoxynivalenol, fumonisins, ochratoxin A, T-2 toxin, HT-2 toxin and zearalenone by LC-MS/MS; German version EN 17641:2022
Edition
2022-12
DIN EN 17424
Foodstuffs - Determination of aflatoxins in spices other than paprika by IAC clean-up and HPLC-FLD with post-column derivatization; German version EN 17424:2020
Edition
2021-03
DIN EN 14123
Foodstuffs - Determination of aflatoxin B₁ and the sum of aflatoxin B₁, B₂, G₁ and G₂ in hazelnuts, peanuts, pistachios, figs and paprika powder - High performance liquid chromatographic method with post-column derivatisation and immunoaffinity column cleanup; German version EN 14123:2007
Edition
2008-03
DIN EN ISO 10993-3
Biological evaluation of medical devices - Part 3: Tests for genotoxicity, carcinogenicity and reproductive toxicity (ISO 10993-3:2014); German version EN ISO 10993-3:2014
Edition
2015-02
DIN 10474
Determination of the butter type with neural network analysis of compositional parameters - Chemometric method
Edition
2003-02
DIN 6868-14
Image quality assurance in diagnostic X-ray departments - Part 14: Constancy testing of X-ray installations for digital mammography
Edition
2022-01
DIN 6868-163
Image quality assurance in diagnostic X-ray departments - Part 163: Acceptance and constancy test of X-ray installations for digital mammographic stereotaxis
Edition
2020-08
DIN EN 17251
Foodstuffs - Determination of ochratoxin A in pork meat and derived products by IAC clean-up and HPLC-FLD; German version EN 17251:2020
Edition
2020-08
DIN EN ISO 16638-2
Radiological protection - Monitoring and internal dosimetry for specific materials - Part 2: Ingestion of uranium compounds (ISO 16638-2:2019); German version EN ISO 16638-2:2022
Edition
2022-10
DIN EN 12741
Biotechnology - Laboratories for research, development and analysis - Guidance for biotechnology laboratory operations; German version EN 12741:1999
Edition
1999-10