Chemical disinfectants and antiseptics - Quantitative suspension test for the evaluation of fungicidal or yeasticidal activity of chemical disinfectants and antiseptics used in the veterinary area - Test method and requirements (phase 2, step 1); German and English version prEN 1657:2023
Edition 2023-06

Chemical disinfectants and antiseptics - Hygienic handwash - Test method and requirements (phase 2/step 2); German version EN 1499:2013
Edition 2017-10

Cosmetics - Microbiology - Evaluation of the antimicrobial protection of a cosmetic product (ISO 11930:2019 + Amd 1:2022); German version EN ISO 11930:2019 + A1:2022
Edition 2023-01

Chemical disinfectants and antiseptics - Hygienic handrub - Test method and requirements (phase 2/step 2); German version EN 1500:2013
Edition 2017-10

Chemical disinfectants and antiseptics - Quantitative suspension test for the evaluation of bactericidal activity of chemical disinfectants and antiseptics used in food, industrial, domestic and institutional areas - Test method and requirements (phase 2, step 1); German version EN 1276:2019
Edition 2019-11

Chemical disinfectants and antiseptics - Quantitative test method for the evaluation of bactericidal and yeasticidal and/or fungicidal and/or tuberculocidal and/or mycobactericidal activity on non-porous surfaces with mechanical action employing wipes or mops in the medical area (4-field test) - Test method and requirements (phase 2, step 2); German and English version prEN 16615:2022
Edition 2022-12

Chemical disinfectants and antiseptics - Chemical textile disinfection for the domestic area - Test method and requirements (phase 2, step 2); German version EN 17658:2022
Edition 2022-11

Chemical disinfectants and antiseptics - Quantitative test for the evaluation of bactericidal and yeasticidal and/or fungicidal activity of chemical disinfectants in the medical area on non-porous surfaces without mechanical action - Test method and requirements (phase 2, step 2); German version EN 17387:2021
Edition 2021-10

Chemical disinfectants and antiseptics - Quantitative suspension test for the evaluation of fungicidal or yeasticidal activity of chemical disinfectants and antiseptics used in food, industrial, domestic and institutional areas - Test method and requirements (phase 2, step 1); German version EN 1650:2019
Edition 2019-10

Chemical disinfectants and antiseptics - Quantitative suspension test for the evaluation of bactericidal activity against Legionella of chemical disinfectants for aqueous systems - Test method and requirements (phase 2, step 1); German version EN 13623:2020
Edition 2020-12