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ISO/TS 20224-4
Molecular biomarker analysis - Detection of animal-derived materials in foodstuffs and feedstuffs by real-time PCR - Part 4: Chicken DNA detection method
Edition
2020-07
ISO/TS 20224-5
Molecular biomarker analysis - Detection of animal-derived materials in foodstuffs and feedstuffs by real-time PCR - Part 5: Goat DNA detection method
Edition
2020-07
ISO/TS 20224-6
Molecular biomarker analysis - Detection of animal-derived materials in foodstuffs and feedstuffs by real-time PCR - Part 6: Horse DNA detection method
Edition
2020-07
ISO/TS 20224-7
Molecular biomarker analysis - Detection of animal-derived materials in foodstuffs and feedstuffs by real-time PCR - Part 7: Donkey DNA detection method
Edition
2020-07
ISO/TS 20224-8
Molecular biomarker analysis - Detection of animal-derived materials in foodstuffs and feedstuffs by real-time PCR - Part 8: Turkey DNA detection method
Edition
2022-10
ISO/TS 20224-9
Molecular biomarker analysis - Detection of animal-derived materials in foodstuffs and feedstuffs by real-time PCR - Part 9: Goose DNA detection method
Edition
2022-10
ISO/TS 20224-10
Molecular biomarker analysis - Detection of animal-derived materials in foodstuffs and feedstuffs by real-time PCR - Part 10: Duck DNA detection method
Edition
2024-02
ISO/TS 20224-11
Molecular biomarker analysis - Detection of animal-derived materials in foodstuffs and feedstuffs by real-time PCR - Part 11: Pigeon DNA detection method
Edition
2024-02
ISO 20813
Molecular biomarker analysis - Methods of analysis for the detection and identification of animal species in foods and food products (nucleic acid-based methods) - General requirements and definitions
Edition
2019-05
ISO/TS 21569-2
Molecular biomarker analysis - Methods of analysis for the detection of genetically modified organisms and derived products - Part 2: Construct-specific real-time PCR method for detection of event FP967 in linseed and linseed products
Edition
2021-07
