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Standards [CURRENT]

DIN EN ISO 11148-9

Hand-held non-electric power tools - Safety requirements - Part 9: Die grinders (ISO 11148-9:2011); German version EN ISO 11148-9:2011
Edition 2012-06

Standards [CURRENT]

DIN EN ISO 11148-12

Hand-held non-electric power tools - Safety requirements - Part 12: Circular, oscillating and reciprocating saws (ISO 11148-12:2012); German version EN ISO 11148-12:2012
Edition 2013-05

Standards [CURRENT]

DIN EN ISO 11148-4

Hand-held non-electric power tools - Safety requirements - Part 4: Non-rotary percussive power tools (ISO 11148-4:2012); German version EN ISO 11148-4:2012
Edition 2013-05

Standards [CURRENT]

DIN EN ISO 11148-8

Hand-held non-electric power tools - Safety requirements - Part 8: Sanders and polishers (ISO 11148-8:2011); German version EN ISO 11148-8:2011
Edition 2012-06

Standards [CURRENT]

DIN EN 15774

Food processing machinery - Machines for processing fresh and filled pasta (tagliatelle, cannelloni, ravioli, tortellini, orecchiette and gnocchi) - Safety and hygiene requirements; German version EN 15774:2010
Edition 2011-10

Standards [CURRENT]

DIN EN 529

Respiratory protective devices - Recommendations for selection, use, care and maintenance - Guidance document; German version EN 529:2005
Edition 2006-01

Standards [CURRENT]

DIN EN ISO 16000-19

Indoor air - Part 19: Sampling strategy for moulds (ISO 16000-19:2012); German version EN ISO 16000-19:2014
Edition 2014-12

Standards [CURRENT]

DIN EN ISO 14007

Environmental management - Guidelines for determining environmental costs and benefits (ISO 14007:2019); German version EN ISO 14007:2020
Edition 2021-03

Standards [CURRENT]

DIN EN 13389

Food processing machinery - Mixers with horizontal shafts - Safety and hygiene requirements; German version EN 13389:2005+A1:2009
Edition 2010-10

Standards [CURRENT]

DIN EN ISO 11148-7

Hand-held non-electric power tools - Safety requirements - Part 7: Grinders (ISO 11148-7:2012); German version EN ISO 11148-7:2012
Edition 2013-01

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