Microbiology of the food chain - Carcass sampling for microbiological analysis (ISO 17604:2015); German version EN ISO 17604:2015
Edition 2015-12

Microbiological analysis of milk; detection of Streptococcus agalactiae in untreated milk
Edition 1987-09

Medical devices utilizing animal tissues and their derivatives - Part 2: Controls on sourcing, collection and handling (ISO 22442-2:2020); German version EN ISO 22442-2:2020
Edition 2021-04

Molecular biomarker analysis - Methods of analysis for the detection and identification of animal species in foods and food products (nucleic acid-based methods) - General requirements and definitions (ISO 20813:2019); German version EN ISO 20813:2022
Edition 2023-04

Animal feeding stuffs - Determination of fluoride content after hydrochloric acid treatment by ion-sensitive electrode method (ISE); German version EN 16279:2012
Edition 2012-09

Guidelines for the establishment and development of thesauri; multilingual thesauri
Edition 1993-10

Animal feeding stuffs - Determination of decoquinate by HPLC with fluorescence detection; German version EN 16162:2012
Edition 2012-06

National Annex - Nationally determined parameters - Eurocode 2: Design of concrete structures - Part 1-1: General rules and rules for buildings; Amendment A1
Edition 2015-12

Leather - Chamois leather for cleaning purposes - Classification and requirements; German version EN 16419:2014
Edition 2014-06

Animal feeding stuffs - Determination of aflatoxin B₁ (ISO 17375:2006); German version EN ISO 17375:2006
Edition 2006-09