Starches and derived products - Determination of sulfur dioxide content - Acidimetric method (ISO 5379:1983 modified); German version EN 1185:1994
Edition 1995-01

Animal feeding stuffs - Determination of amino acids content (ISO 13903:2005); German version EN ISO 13903:2005
Edition 2005-09

Textiles - Determination of dyes after methanol extraction
Edition 2022-09

Water quality - Determination of the estrogenic potential of water and waste water - Part 3: In vitro human cell-based reporter gene assay (ISO 19040-3:2018); German version EN ISO 19040-3:2022
Edition 2023-12

Fruit and vegetable juices - Determination of the free amino acids content - Liquid chromatographic method; German version EN 12742:1999
Edition 1999-04

Explosive atmospheres - Part 20-1: Material characteristics for gas and vapour classification - Test methods and data (ISO/IEC 80079-20-1:2017, including Cor 1:2018); German version EN ISO/IEC 80079-20-1:2019
Edition 2020-09

Workshop fabricated steel tanks - Part 1: Horizontal cylindrical single skin and double skin tanks for the underground storage of flammable and nonflammable water polluting liquids other than for heating and cooling of buildings; German version EN 12285-1:2018
Edition 2018-12

Stationary source emissions - Manual method for the determination of the mass concentration of formaldehyde - Reference method; German version CEN/TS 17638:2021
Edition 2021-09

Health informatics - Identification of medicinal products - Implementation guidelines for data elements and structures for the unique identification and exchange of regulated information on substances (ISO/TS 19844:2016); English version CEN ISO/TS 19844:2017, only on CD-ROM
Edition 2017-12