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DIN EN 1010-3
Safety of machinery - Safety requirements for the design and construction of printing and paper converting machines - Part 3: Cutting machines; German version EN 1010-3:2002+A1:2009
Edition
2010-06
DIN EN 15042-2
Thickness measurement of coatings and characterization of surfaces with surface waves - Part 2: Guide to the thickness measurement of coatings by photothermic method; German version EN 15042-2:2006
Edition
2006-06
DIN EN ISO 11148-3
Hand-held non-electric power tools - Safety requirements - Part 3: Drills and tappers (ISO 11148-3:2012); German version EN ISO 11148-3:2012
Edition
2013-05
DIN EN 16432-2
Railway applications - Ballastless track systems - Part 2: System design, subsystems and components; German version EN 16432-2:2017
Edition
2017-10
DIN EN IEC 61207-3
Gas Analyzers - Expression of performance - Part 3: Paramagnetic oxygen analysers (IEC 61207-3:2019); German version EN IEC 61207-3:2019
Edition
2020-12
DIN 33870-2
Office machines - Requirements and tests for the preparation of refilled toner modules for electrophotographical printers, copiers and facsimile machines - Part 2: 4-Colour-printers; with CD-ROM
Edition
2020-08
DIN EN ISO 21587-2
Chemical analysis of aluminosilicate refractory products (alternative to the X-ray fluorescence method) - Part 2: Wet chemical analysis (ISO 21587-2:2007); German version EN ISO 21587-2:2007
Edition
2007-12
DIN EN ISO 15156-2
Petroleum and natural gas industries - Materials for use in H₂S-containing environments in oil and gas production - Part 2: Cracking-resistant carbon and low-alloy steels, and the use of cast irons (ISO/FDIS 15156-2:2020); German and English version prEN ISO 15156-2:2020
Edition
2020-09
DIN EN 1866-3
Mobile fire extinguishers - Part 3: Requirements for the assembly, construction and pressure resistance of CO₂ extinguishers which comply with the requirements of EN 1866-1; German version EN 1866-3:2013
Edition
2013-08
DIN EN ISO 11816-2
Milk and milk products - Determination of alkaline phosphatase activity - Part 2: Fluorimetric method for cheese (ISO/DIS 11816-2:2022); German and English version prEN ISO 11816-2:2022
Edition
2023-01