Adhesives - Determination of shear strength of anaerobic adhesives using pin-and-collar specimens (ISO 10123:2013); German version EN ISO 10123:2019
Edition 2019-10

Surface dressing - Test method - Part 3: Determination of binder aggregate adhesivity by the vialit plate shock test method; German version EN 12272-3:2003
Edition 2003-04

Cereals, pulses and by-products - Determination of ash yield by incineration (ISO 2171:2023); German version EN ISO 2171:2023
Edition 2023-06

Characterisation of one component foam - Part 4: Mechanical strength; German version EN 17333-4:2020
Edition 2020-07

Microbiology of the food chain - Horizontal method for the enumeration of beta-glucuronidase-positive Escherichia coli - Part 1: Colony-count technique at 44 °C using membranes and 5-bromo-4-chloro-3-indolyl beta-D-glucuronide (ISO 16649-1:2018)
Edition 2020-07

Metallic and other inorganic coatings - Chromate conversion coatings on zinc, cadmium, aluminium-zinc alloys and zinc-aluminium alloys - Test methods (ISO 3613:2021); German version EN ISO 3613:2021
Edition 2021-08

Metallic coatings - Test methods for electrodeposited gold and gold alloy coatings - Part 3: Electrographic tests for porosity (ISO 4524-3:2021); German version EN ISO 4524-3:2021
Edition 2022-02

Wheat and wheat flour - Gluten content - Part 1: Determination of wet gluten by a manual method (ISO 21415-1:2006); German version EN ISO 21415-1:2007
Edition 2007-07

Lightweight-concrete hollow-boards
Edition 2000-10

Adhesives - Short term method for measuring the emission properties of low-solvent or solvent-free adhesives after application - Part 4: Determination of volatile diisocyanates; German version EN 13999-4:2007+A1:2009
Edition 2009-08