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Standards [CURRENT]

DIN EN 12405-2

Gas meters - Conversion devices - Part 2: Energy conversion; German version EN 12405-2:2012
Edition 2012-10

Standards [CURRENT]

DIN EN 1870-16

Safety of woodworking machines - Circular sawing machines - Part 16: Double mitre sawing machines for V cutting; German version EN 1870-16:2012
Edition 2013-01

Standards [CURRENT]

DIN EN 1870-8

Safety of woodworking machines - Circular sawing machines - Part 8: Single blade edging circular rip sawing machines with power driven saw unit and manual loading and/or unloading; German version EN 1870-8:2012
Edition 2013-03

Standards [CURRENT]

DIN EN 848-2

Safety of woodworking machines - One side moulding machines with rotating tool - Part 2: Single spindle hand fed/integrated fed routing machines; German version EN 848-2:2007+A2:2012
Edition 2013-01

Standards [CURRENT]

DIN EN 1870-10

Safety of woodworking machines - Circular sawing machines - Part 10: Single blade automatic and semi-automatic up-cutting cross-cut sawing machines; German version EN 1870-10:2013
Edition 2013-07

Standards [CURRENT]

DIN EN 1807-2

Safety of woodworking machines - Band sawing machines - Part 2: Log sawing machines; German version EN 1807-2:2013
Edition 2013-06

Standards [CURRENT]

DIN EN ISO 14457

Dentistry - Handpieces and motors (ISO 14457:2017); German version EN ISO 14457:2017
Edition 2018-03

Standards [CURRENT]

DIN EN ISO 7494-2

Dentistry - Stationary dental units and dental patient chairs - Part 2: Air, water, suction and wastewater systems (ISO 7494-2:2022); German version EN ISO 7494-2:2022
Edition 2023-03

Standards [CURRENT]

DIN EN 943-2

Protective clothing against dangerous solid, liquid and gaseous chemicals, including liquid and solid aerosols - Part 2: Performance requirements for Type 1 (gas-tight) chemical protective suits for emergency teams (ET); German version EN 943-2:2019
Edition 2019-06

Standards [New]

DIN ISO 22003-2

Food safety - Part 2: Requirements for bodies providing evaluation and certification of products, processes and services, including an audit of the food safety system (ISO 22003-2:2022)
Edition 2024-09

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