Equipment for commercial kitchens - Mobile equipment - Part 3: Tray service and food container trolley - Requirements and testing
Edition 2023-10

Vacuum technology; acceptance specifications for diffusions pumps and vapour jet vacuum pumps for vapour pressures of the pump fluid <1 mbar
Edition 1983-02

Liquid petroleum products - Determination of storage stability of fuel oil EL
Edition 2010-01

Representation of the contents of documents; abstracts, literature surveys
Edition 1988-10

Rail transport - Passenger cars for underground mining - Part 1: Specifications
Edition 2003-10

Mechanical structures for electrical and electronic equipment - Aisle containment for IT cabinets - Part 1: Dimensions and mechanical requirements (IEC 62966-1:2019); German version EN IEC 62966-1:2019
Edition 2019-12

Modular coordination in building construction
Edition 2015-09

Principles of the ergonomic design of assistive systems
Edition 2020-01

Equipment for commercial kitchens - Mobile equipment - Part 5: Heated banquet trolley, Requirements and testing
Edition 2013-04

Equipment for commercial kitchens - Mobile equipment - Part 6: Convection-cooled banquet trolley, Requirements and testing
Edition 2013-04