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AS ISO 20776.1
Clinical laboratory testing and in vitro diagnostic test systems - Susceptibility testing of infectious agents and evaluation of performance of antimicrobial susceptibility test devices Reference method for testing the in vitro activity of antimicrobial agents against rapidly growing aerobic bacteria involved in infectious diseases
Edition
2017
ISO 8784-2
Pulp, paper and board - Microbiological examination - Part 2: Enumeration of bacteria, yeast and mould on surface
Edition
2023-05
ISO 11348-2 AMD 1
Water quality - Determination of the inhibitory effect of water samples on the light emission of Vibrio fischeri (Luminescent bacteria test) - Part 2: Method using liquid-dried bacteria; Amendment 1
Edition
2018-12
ISO 11348-3 AMD 1
Water quality - Determination of the inhibitory effect of water samples on the light emission of Vibrio fischeri (Luminescent bacteria test) - Part 3: Method using freeze-dried bacteria; Amendment 1
Edition
2018-12
NF T90-414-1 ; NF EN ISO 9308-1:2014-09-24
Water quality - Enumeration of Escherichia coli and coliform bacteria - Part 1: membrane filtration method for waters with low bacterial background flora
Edition
2014-09-24
UNE-EN ISO 9308-1
Water quality - Enumeration of Escherichia coli and coliform bacteria - Part 1: Membrane filtration method for waters with low bacterial background flora (ISO 9308-1:2014)
Edition
2014-12-30
UNE-EN ISO 9308-2
Water quality - Enumeration of Escherichia coli and coliform bacteria - Part 2: Most probable number method (ISO 9308-2:2012)
Edition
2014-07-16
UNE-EN ISO 23418
Microbiology of the food chain - Whole genome sequencing for typing and genomic characterization of bacteria - General requirements and guidance (ISO 23418:2022)
Edition
2023-02-08
UNE-EN ISO 21149/A1
Cosmetics - Microbiology - Enumeration and detection of aerobic mesophilic bacteria - Amendment 1 (ISO 21149:2017/Amd 1:2022)
Edition
2023-05-03
NF V08-065 ; NF EN ISO 23418:2022-06-22
Microbiology of the food chain - Whole genome sequencing for typing and genomic characterization of bacteria - General requirements and guidance
Edition
2022-06-22