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DIN 10518
Food hygiene - Production and dispense of non-prepacked ice cream and soft ice cream to the consumer - Hygiene requirements, testing
Edition
2019-04
DIN 10518
Food hygiene - Production and immediate dispense of ice-cream to the consumer - Hygiene requirements, testing
Edition
2008-05
DIN 3378
Gas-appliances for butcher machines and smoking appliances
Edition
1978-04
DIN 18847
Equipment for commercial kitchens - Multifunctional cooking devices - Requirements and testing
Edition
2023-12
DIN EN 12778
Cookware - Pressure cookers for domestic use; German version EN 12778:2002 + AC:2003 + A1:2005
Edition
2005-09
DIN 10505
Food hygiene - Ventilation equipment for sales arrangements of foodstuffs - Requirements, testing
Edition
2019-12
DIN 14010
Statements for fire statistics
Edition
2019-04
DIN EN ISO 14895
Small craft - Liquid-fuelled galley stoves and heating appliances (ISO 14895:2016); German version EN ISO 14895:2016
Edition
2016-11
DIN EN ISO 17225-3
Solid biofuels - Fuel specifications and classes - Part 3: Graded wood briquettes (ISO 17225-3:2021); German version EN ISO 17225-3:2021
Edition
2021-06
DIN 10500
Food hygiene - Sales vehicles and mobile sales stands for perishable foodstuffs - Hygiene requirements, testing
Edition
2019-01