Animal feeding stuffs - Determination of the contents of calcium, copper, iron, magnesium, manganese, potassium, sodium and zinc - Method using atomic absorption spectrometry (ISO 6869:2000); German version EN ISO 6869:2000
Edition 2001-03

Animal feeding stuffs - Determination of crude fibre content - Method with intermediate filtration (ISO 6865:2000); German version EN ISO 6865:2000
Edition 2001-02

Petroleum products - Determination of water - Coulometric Karl Fischer titration method (ISO 12937:2000); German version EN ISO 12937:2000
Edition 2002-03

Determination of flash/no flash - Closed cup equilibrium method (ISO 1516:2002); German version EN ISO 1516:2002
Edition 2002-08

Determination of flash point - Closed cup equilibrium method (ISO 1523:2002); German version EN ISO 1523:2002
Edition 2002-08

Milk and milk products - Determination of nitrogen content - Routine method using combustion according to the Dumas principle (ISO 14891:2002); German version EN ISO 14891:2002
Edition 2002-07

Milk and milk products - Guidelines for the standardized description of immunoassays or receptor assays for the detection of antimicrobial residues (ISO 18330:2003); German version EN ISO 18330:2003
Edition 2003-12

Butter, edible oil emulsions and spreadable fats - Determination of fat content (Reference method) (ISO 17189:2003); German version EN ISO 17189:2003
Edition 2004-01

Milk and milk products - Guidelines for a standardized description of microbial inhibitor tests (ISO 13969:2003); German version EN ISO 13969:2004
Edition 2004-11

Petroleum and related products - Determination of emulsion stability of fire-resistant fluids - Part 2: Fluids in category HFB (ISO 20783-2:2003); German version EN ISO 20783-2:2003
Edition 2004-05