Fibreboard drums - Removable head (open head) drums with slip on lids with a nominal capacity of 5 l to 600 l; German version EN 14768:2005
Edition 2005-06

Equipment for commercial kitchens - Mobile equipment - Part 5: Heated banquet trolley, Requirements and testing
Edition 2013-04

Equipment for commercial kitchens - Part 4: Stationary pressure braising pans, requirements and testing
Edition 2016-02

Gas supply - Gas pipework for buildings - Maximum operating pressure less than or equal to 5 bar - Functional recommendations; German version EN 1775:2007
Edition 2007-10

Equipment for commercial kitchens - refrigeration technology equipment - Part 5: Blast chiller and blast freezer; Requirements and testing
Edition 2013-04

Installations and equipment for liquefied natural gas - Design of onshore installations with a storage capacity between 5 t and 200 t; German version EN 13645:2001
Edition 2002-07

Chemical apparatus - Documentation in the life cycle of process plants - Part 4: Graphical symbols of valves, pipes and actuators
Edition 2014-07

Equipment for commercial kitchens - Thermal equipment - Part 4: Noodle cookers - Requirements and testing
Edition 2018-03

Equipment for commercial kitchens - Refrigeration technology equipment - Part 4: Refrigerators and freezers; Requirements and testing
Edition 2011-05

Testing of ceramic raw materials and ceramic materials - Chemical analysis of boron carbide, boron nitride, metal borides and elemental boron - Part 4: Determination of metallic main components and trace impurities
Edition 2023-08