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DIN EN ISO 14675
Milk and milk products - Guidelines for a standardized description of competitive enzyme immunoassays - Determination of aflatoxin M1 content (ISO 14675:2003); German version EN ISO 14675:2003
Edition
2003-08
DIN EN ISO 15189
Medical laboratories - Requirements for quality and competence (ISO 15189:2022); German version EN ISO 15189:2022 + A11:2023
Edition
2024-08
DIN EN ISO 15216-2
Microbiology of the food chain - Horizontal method for determination of hepatitis A virus and norovirus using real-time RT-PCR - Part 2: Method for detection (ISO 15216-2:2019); German version EN ISO 15216-2:2019
Edition
2019-12
DIN 10290
Thermohydrometer for the density measurement of milk and skim-milk
Edition
1981-11
DIN EN ISO 21286
Soil quality - Identification of ecotoxicological test species by DNA barcoding (ISO 21286:2019); German version EN ISO 21286:2020
Edition
2020-09
DIN EN 12435
Health Informatics - Expression of results of measurements in health sciences; English version EN 12435:2006
Edition
2006-09
DIN EN 17914
Chemical disinfectants and antiseptics - Quantitative suspension test method for the evaluation of virucidal activity of chemical disinfectants and antiseptics in food, industrial, domestic and institutional areas - Test method and requirements (phase 2, step 1); German and English version prEN 17914:2022
Edition
2022-11
DIN EN ISO 3830
Petroleum products - Determination of lead content of gasoline - Iodine monochlorid method (ISO 3830:1993); German version EN ISO 3830:1995
Edition
1995-09
DIN EN ISO 15216-1
Microbiology of the food chain - Horizontal method for determination of hepatitis A virus and norovirus using real-time RT-PCR - Part 1: Method for quantification (ISO 15216-1:2017 + Amd 1:2021); German version EN ISO 15216-1:2017 + A1:2021
Edition
2021-10
DIN EN ISO 21860
Health Informatics - Reference standards portfolio (RSP) - Clinical imaging (ISO 21860:2020); English version EN ISO 21860:2024
Edition
2024-04