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DIN 2001-2
Drinking water supply from small units and non stationary plants - Part 2: Non stationary units - Guidelines for drinking water, planning, construction, operation and maintenance of units
Edition
2018-01
DIN 6650-6
Dispense systems for draught beverages - Part 6: Requirements for cleaning and disinfection
Edition
2014-12
DIN EN ISO 6579-1
Microbiology of the food chain - Horizontal method for the detection, enumeration and serotyping of Salmonella - Part 1: Detection of Salmonella spp. (ISO 6579-1:2017 + Amd.1:2020); German version EN ISO 6579-1:2017 + A1:2020
Edition
2020-08
DIN 30762
Prefabricated sanitation systems without connection to water supply and sewage system - Requirements and product features
Edition
2022-06
DIN EN 14563
Chemical disinfectants and antiseptics - Quantitative carrier test for the evaluation of mycobactericidal or tuberculocidal activity of chemical disinfectants used for instruments in the medical area - Test method and requirements (phase 2, step 2); German version EN 14563:2008
Edition
2009-02
DIN EN 14561
Chemical disinfectants and antiseptics - Quantitative carrier test for the evaluation of bactericidal activity for instruments used in the medical area - Test method and requirements (phase 2, step 2); German version EN 14561:2006
Edition
2006-08
DIN EN 16421
Influence of materials on water for human consumption - Enhancement of microbial growth (EMG); German version EN 16421:2014
Edition
2015-05
DIN EN 15458
Paints and varnishes - Laboratory method for testing the efficacy of film preservatives in a coating against algae; German version EN 15458:2022
Edition
2022-05
DIN EN ISO 11240
Health informatics - Identification of medicinal products - Data elements and structures for unique identification and exchange of units of measurement (ISO 11240:2012); German version EN ISO 11240:2012
Edition
2013-03
DIN EN 1499
Chemical disinfectants and antiseptics - Hygienic handwash - Test method and requirements (phase 2/step 2); German version EN 1499:2013
Edition
2017-10