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Standards [CURRENT]

DIN EN ISO 18363-1

Animal and vegetable fats and oils - Determination of fatty-acid-bound chloropropanediols (MCPDs) and glycidol by GC/MS - Part 1: Method using fast alkaline transesterification and measurement for 3-MCPD and differential measurement for glycidol (ISO 18363-1:2015); German version EN ISO 18363-1:2021
Edition 2022-04

Standards [CURRENT]

DIN EN 12574-1

Stationary waste containers - Part 1: Containers with a capacity up to 10000 l with flat or dome lid(s), for trunnion, double trunnion or pocket lifting device - Dimensions and design; German version EN 12574-1:2017
Edition 2017-05

Standards [CURRENT]

DIN EN ISO 9936

Animal and vegetable fats and oils - Determination of tocopherol and tocotrienol contents by high-performance liquid chromatography (ISO 9936:2016); German version EN ISO 9936:2016
Edition 2016-11

Standards [CURRENT]

DIN EN ISO 16373-2

Textiles - Dyestuffs - Part 2: General method for the determination of extractable dyestuffs including allergenic and carcinogenic dyestuffs (method using pyridine-water) (ISO 16373-2:2014); German version EN ISO 16373-2:2014
Edition 2014-10

Standards [CURRENT]

DIN EN ISO 17718

Wholemeal and flour from wheat (Triticum aestivum L.) - Determination of rheological behaviour as a function of mixing and temperature increase (ISO 17718:2013); German version EN ISO 17718:2014
Edition 2015-03

Standards [CURRENT]

DIN EN ISO 22160

Milk and milk-based drinks - Determination of alkaline phosphatase activity - Enzymatic photo-activated system (EPAS) method (ISO 22160:2007); German version EN ISO 22160:2007
Edition 2007-08

Standards [CURRENT]

DIN EN ISO 3303-1

Rubber- or plastics-coated fabrics - Determination of bursting strength - Part 1: Steel-ball method (ISO 3303-1:2020); German version EN ISO 3303-1:2020
Edition 2020-12

Standards [CURRENT]

DIN EN ISO 7973

Cereals and milled cereal products - Determination of the viscosity of flour - Method using an amylograph (ISO 7973:1992); German version EN ISO 7973:2015
Edition 2016-03

Standards [CURRENT]

DIN EN ISO 16035

Animal and vegetable fats and oils - Determination of low-boiling halogenated hydrocarbons in edible oils (ISO 16035:2003); German version EN ISO 16035:2005
Edition 2005-11

Standards [CURRENT]

DIN EN ISO 1893

Refractory products - Determination of refractoriness under load - Differential method with rising temperature (ISO 1893:2007); German version EN ISO 1893:2008
Edition 2008-09

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