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DIN EN 14434
Writing boards for educational institutions - Ergonomic, technical and safety requirements and their test methods; German version EN 14434:2023
Edition
2024-01
DIN EN 12817
LPG Equipment and accessories - Inspection and requalification of LPG pressure vessels up to and including 13 m³; German version EN 12817:2019
Edition
2019-06
DIN EN 13704
Chemical disinfectants - Quantitative suspension test for the evaluation of sporicidal activity of chemical disinfectants used in food, industrial, domestic and institutional areas - Test method and requirements (phase 2, step 1); German version EN 13704:2018
Edition
2018-09
DIN EN 1974
Food processing machinery - Slicing machines - Safety and hygiene requirements; German version EN 1974:2020
Edition
2021-02
DIN EN 12779
Safety of woodworking machines - Chip and dust extraction systems with fixed installation - Safety requirements; German version EN 12779:2015
Edition
2016-03
DIN EN 15774
Food processing machinery - Machines for processing fresh and filled pasta (tagliatelle, cannelloni, ravioli, tortellini, orecchiette and gnocchi) - Safety and hygiene requirements; German version EN 15774:2010
Edition
2011-10
DIN EN 1775
Gas supply - Gas pipework for buildings - Maximum operating pressure less than or equal to 5 bar - Functional recommendations; German version EN 1775:2007
Edition
2007-10
DIN EN 17339
Transportable gas cylinders - Fully wrapped carbon composite cylinders and tubes for hydrogen; German version EN 17339:2020
Edition
2020-09
DIN EN ISO 1736
Dried milk and dried milk products - Determination of fat content - Gravimetric method (Reference method) (ISO 1736:2008); German version EN ISO 1736:2008
Edition
2009-03
DIN EN ISO 2450
Cream - Determination of fat content - Gravimetric method (Reference method) (ISO 2450:2008); German version EN ISO 2450:2008
Edition
2009-03