Determination of casein content, casein and whey protein contents in total protein of milk and milk products - Casein-phosphorus method
Edition 1994-08

Process control technology - Electrical temperature sensors - Replaceable inserts for RTDs and thermocouples
Edition 2011-06

Milk - Enumeration of somatic cells - Part 2: Guidance on the operation of fluoro-opto-electronic counters (ISO 13366-2:2006); German version EN ISO 13366-2:2006, Corrigenda to DIN EN ISO 13366-2:2007-01; German version EN ISO 13366-2:2006/AC:2007
Edition 2007-10

Textiles - Determination of dyes after methanol extraction
Edition 2022-09

Testing of rubber and elastomers; measurement of vulcanization characteristics (curometry); general working principles
Edition 1983-03

Automotive fuels - Determination of manganese content in unleaded petrol - Flame atomic absorption spectrometric method (FAAS); German version EN 16135:2011
Edition 2012-02

Flanged steel pipes and flanged steel or cast iron fittings with lining - PN 10, PN 25 and PN 40
Edition 2002-06

Pressure sensor
Edition 1992-04

Testing of paper, board and pulps - Determination of acid insoluble proportion of ignition residue
Edition 2015-11

Static power convertors; semiconductor rectifier equipment with I characteristic for charging of batteries; requirements
Edition 1983-01