Non-fatty foods - Determination of dithiocarbamate and thiuram disulfide residues - Part 2: Gas chromatographic method; German version EN 12396-2:1998
Edition 1998-12

Glass - Viscosity and viscometric fixed points - Part 6: Determination of softening point (ISO 7884-6:1987)
Edition 1998-02

Water quality - Determination of the growth inhibition effects of waste waters, natural waters and chemicals on the duckweed Spirodela polyrhiza - Method using a stock culture independent microbiotest (ISO 20227:2017); German version EN ISO 20227:2017
Edition 2017-10

Eurocode 1: Actions on structures - Part 1-4: General actions - Wind actions; German version EN 1991-1-4:2005 + A1:2010 + AC:2010
Edition 2010-12

Milk - Quantitative determination of microbiological quality - Guidance for establishing and verifying a conversion relationship between results of an alternative method and anchor method results (ISO 21187:2021); German version EN ISO 21187:2021
Edition 2021-06

Metallic materials - Sheet and strip - Determination of plastic strain ratio (ISO 10113:2020, Corrected version 2020-11); German version EN ISO 10113:2020
Edition 2021-06

Non-destructive testing - Qualification of radiographic film digitisation systems - Part 1: Definitions, quantitative measurements of image quality parameters, standard reference film and qualitative control (ISO 14096-1:2005); German version EN ISO 14096-1:2020
Edition 2020-10

Rubber, vulcanized or thermoplastic - Determination of stress relaxation in compression - Part 1: Testing at constant temperature (ISO 3384-1:2019)
Edition 2022-04

Biological evaluation of medical devices - Part 5: Tests for in vitro cytotoxicity (ISO 10993-5:2009); German version EN ISO 10993-5:2009
Edition 2009-10

Oil and gas industries including lower carbon energy - Non-metallic materials in contact with media related to oil and gas production - Part 1: Thermoplastics (ISO 23936-1:2022); English version EN ISO 23936-1:2022
Edition 2023-03