Emission control - Roasted-coffee-producing industry - Plants with a minimum daily output of at least 0,5 tonnes
Edition 2015-03

Thermodynamic properties of humid air and combustion gases
Edition 2016-04

Computed tomography in dimensional measurement - Determination of the uncertainty of measurement and the test process suitability of coordinate measurement systems with CT sensors
Edition 2015-06

Emission control - Production plants for carbon black
Edition 2014-02

Accuracy of coordinate measuring machines - Characteristics and their testing - Test process suitability of measurements with coordinate measuring machines
Edition 2018-10

Systematic embodiment design of technical products
Edition 2004-01

Emission control - Installations for cooking and heat-treating foods - Processing potatoes into semi-finished or finished products
Edition 2014-11

Environmental meteorology - Atmospheric dispersion models - Deposition parameters
Edition 2006-04

Dust fires and dust explosions - Hazards - assessment - protective measures - Dust fires and explosion protection in dust extracting installations
Edition 2017-08

Biological measuring techniques for the determination and evaluation of effects of air pollutants (biomonitoring) - Determination of the growth rate of epiphytic lichens and bryophytes for monitoring of environmental changes
Edition 2015-07