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Guidline

Regulation

EGV 1925/2006

Regulation (EC) No 1925/2006 of the European Parliament and of the Council of 20 December 2006 on the addition of vitamins and minerals and of certain other substances to foods
Edition 2006-12-20

Regulation

EUV 307/2012

Commission Implementing Regulation (EU) No 307/2012 of 11 April 2012 establishing implementing rules for the application of Article 8 of Regulation (EC) No 1925/2006 of the European Parliament and of the Council on the addition of vitamins and minerals and of certain other substances to foods
Edition 2012-04-11

Regulation

EUV 489/2012

Commission Implementing Regulation (EU) No 489/2012 of 8 June 2012 establishing implementing rules for the application of Article 16 of Regulation (EC) No 1925/2006 of the European Parliament and of the Council on the addition of vitamins and minerals and of certain other substances to foods
Edition 2012-06-08

Standards [CURRENT]

DIN EN 14131

Foodstuffs - Determination of folate by microbiological assay; German version EN 14131:2003
Edition 2003-09

Standards [CURRENT]

DIN EN 15652

Foodstuffs - Determination of niacin by HPLC; German version EN 15652:2009
Edition 2009-09

Technical rule [CURRENT]

BVL L 00.00-87

Foodstuffs - Determination of folate by microbiological assay
Edition 2004-07

Technical rule [CURRENT]

BVL L 00.00-149

Untersuchung von Lebensmitteln - Bestimmung von Lycopin und β-Carotin in Lebensmitteln - HPLC-UV-Verfahren
Edition 2014-08

Technical rule [CURRENT]

BVL L 49.00-5

Untersuchung von Lebensmitteln - Bestimmung von Tocopherolen und Tocotrienolen in diätetischen Lebensmitteln
Edition 2023-12

Standards [CURRENT]

DIN EN 15607

Foodstuffs - Determination of d-biotin by HPLC; German version EN 15607:2009
Edition 2009-09

Standards [CURRENT]

DIN EN ISO 9936

Animal and vegetable fats and oils - Determination of tocopherol and tocotrienol contents by high-performance liquid chromatography (ISO 9936:2016); German version EN ISO 9936:2016
Edition 2016-11

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