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SN EN 17252
Foodstuffs - Determination of phomopsin A in lupin seeds and lupin derived products by HPLC-MS/MS
Edition
2020-02
SN EN 16620
Food analysis - Determination of furan in coffee and coffee products by headspace gas chromatography and mass spectrometry (HS GC-MS)
Edition
2015-06
SN EN ISO 12677
Chemical analysis of refractory products by X-ray fluorescence (XRF) - Fused cast-bead method (ISO 12677:2011)
Edition
2012-01
SN EN 16204
Foodstuffs - Determination of lipophilic algal toxins (okadaic acid group toxins, yessotoxins, azaspiracids, pectenotoxins) in shellfish and shellfish products by LC-MS/MS
Edition
2012-08
VDI 3895 Blatt 2
Emission control - Installations for cooking and heat-treating foods - Processing potatoes into semi-finished or finished products
Edition
2014-11
VDI 2594
Emission control - Pulp production in the sugar industry
Edition
2015-09
VDI/GS1 4488
Design recommendation for GS1 transport and product labels in logistics
Edition
2018-08
VDI/VDE 3714 Blatt 2
Implementation and operation of big data applications in the manufacturing industry - Data quality
Edition
2022-10
VDI 4075 Blatt 1
Cleaner production (PIUS) - Basic principles and area of application
Edition
2014-10
VDI 4075 Blatt 6
Cleaner production (PIUS) - Dairies
Edition
2014-10
