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ISO 23190
Traditional Chinese medicine - Determination of aristolochic acids in natural products by high-performance liquid chromatography (HPLC)
Edition
2021-06
VDI/VDE 3682 Blatt 2
Formalised process descriptions - Information model
Edition
2015-05
VDI 2263
Dust fires and dust explosions - Hazards - assessment - safety measures
Edition
2018-07
VDI 4801
Resource efficiency in small and medium-sized enterprises (SME) - Strategies and procedures for the efficient use of natural resources
Edition
2018-05
NF G07-232-3 ; NF EN ISO 4484-3:2023-05-17
Textiles and textile products - Microplastics from textile sources - Part 3: measurement of collected material mass released from textile end products by domestic washing method
Edition
2023-05-17
NF V03-425 ; NF EN 17425:2021-04-14
Foodstuffs - Determination of ergot alkaloids in cereals and cereal products by dSPE clean-up and HPLC-MS/MS
Edition
2021-04-14
NF V03-192 ; NF EN 17252:2020-01-08
Foodstuffs - Determination of phomopsin A in lupin seeds and lupin derived products by HPLC-MS/MS
Edition
2020-01-08
NF V03-196 ; NF EN 17251:2020-01-15
Foodstuffs - Determination of ochratoxin A in pork meat and derived products by IAC clean-up and HPLC-FLD
Edition
2020-01-15
NF V03-190 ; NF EN 17250:2020-01-22
Foodstuffs - Determination of ochratoxin A in spices, liquorice, cocoa and cocoa products by IAC clean-up and HPLC-FLD
Edition
2020-01-22
NF V03-167 ; NF EN 16620:2015-09-12
Food analysis - Determination of furan in coffee and coffee products by headspace gas chromatography and mass spectrometry (HS GC-MS)
Edition
2015-09-12