Search results

Search list

Results in:

14,441-14,450 of 14,907 results
Technical rule [CURRENT]

VDI 3499 Blatt 1

Emission measurement - Determination of polychlorinated dibenzo-p-dioxins (PCDDs) and dibenzofurans (PCDFs) - Dilution method; Example of application of DIN EN 1948 for the concentration range < 0,1 ng I-TEQ/m³ and supplement to DIN EN 1948 for the concentration range > 0,1 ng I-TEQ/m³; Determination in filter dust, ash and slag
Edition 2003-07

Technical rule [CURRENT]

VDI 3499 Blatt 3

Emission measurement - Determination of polychlorinated dibenzo-p-dioxins (PCDDs) and dibenzofurans (PCDFs) - Cooled probe method; Example of application of DIN EN 1948 for the concentration range < 0,1 ng I-TEQ/m³ and supplement to DIN EN 1948 for the concentration range > 0,1 ng I-TEQ/m³
Edition 2004-02

Technical rule [CURRENT]

VDI 2045 Blatt 2

Acceptance and performance tests on turbo compressors and displacement compressors; theory and examples
Edition 1993-08

Technical rule [CURRENT]

VDI 4300 Blatt 1

Measurement of indoor air pollution - General aspects of measurement strategy
Edition 2024-02

Technical rule [CURRENT]

VDI 2038 Blatt 2

Serviceability of structures under dynamic loads - Methods of analysis and evaluation in structural dynamics - Shock and vibration - prognosis, measurement, evaluation and reduction measures
Edition 2013-01

Technical rule [CURRENT]

VDI 3824 Blatt 4

Quality assurance of PVD and CVD hard coating - Inspection planning of hard coatings
Edition 2001-08

Technical rule [CURRENT]

VDI 5610 Blatt 2

Knowledge management for engineering - Knowledge based engineering (KBE)
Edition 2017-05

Technical rule [CURRENT]

VDI 3802 Blatt 2

Air conditioning systems for factories - Capture of air pollutants at machine tools removing material
Edition 2012-03

Technical rule [CURRENT]

VDI/VDE 2651 Blatt 2

Plant asset management (PAM) in process industry - Specifications and methods
Edition 2017-06

Technical rule [CURRENT]

VDI 3895 Blatt 2

Emission control - Installations for cooking and heat-treating foods - Processing potatoes into semi-finished or finished products
Edition 2014-11

TOP