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DIN EN 12594
Bitumen and bituminous binders - Preparation of test samples; German version EN 12594:2014
Edition
2015-01
DIN 10754
Analysis of honey - Determination of proline content
Edition
2023-04
DIN 10756
Analysis of honey - Determination of free acidity
Edition
2021-03
DIN 54459
Structural adhesives - Testing of adhesively bonded joints - Preparation of samples for shear tensile tests from coil coated steel sheets
Edition
2011-08
DIN 10183-2
Microbiological analysis of milk - Determination of Escherichia coli - Part 2: Membrane-agar method
Edition
2023-11
DIN 10752-1
Analysis of honey - Determination of water content - Part 1: Analogue refractometric method
Edition
2018-09
DIN EN 12697-55
Bituminous mixtures - Test methods - Part 55: Organoleptic assessment of mixtures with bitumen emulsion; German version EN 12697-55:2019
Edition
2020-02
DIN 10762
Analysis of honey - Determination of ethanol content - Enzymatic method
Edition
2021-03
DIN EN ISO 4833-2
Microbiology of the food chain - Horizontal method for the enumeration of microorganisms - Part 2: Colony count at 30 °C by the surface plating technique (ISO 4833-2:2013 + Cor. 1:2014 + Amd 1:2022); German version EN ISO 4833-2:2013 + AC:2014 + A1:2022
Edition
2022-05
DIN 10750-1
Analysis of honey - Determination of diastase activity - Part 1: Schade method
Edition
2024-09