Foodstuffs - Minimum performance requirements for quantitative measurement of the food allergens milk, egg, peanut, hazelnut, almond, walnut, cashew, pecan nut, brazil nut, pistachio nut, macadamia nut, wheat, lupine, sesame, mustard, soy, celery, fish, molluscs and crustaceans; German version EN 17855:2024
Edition 2024-07

Chemicals used for treatment of water intended for human consumption - Anionic and non-ionic polyacrylamides; German version EN 1407:2023
Edition 2023-12

Chemicals used for treatment of water intended for human consumption - Cationic polyacrylamides; German version EN 1410:2023
Edition 2023-12

Biomimetics - Terminology, concepts and methodology (ISO 18458:2015)
Edition 2016-08

Non-active surgical implants - Mammary implants - Particular requirements (ISO 14607:2018, Corrected version 2018-08); German version EN ISO 14607:2018
Edition 2018-10

Stationary source emissions - Reference method for the determination of the concentration of gaseous hydrogen chloride (HCl) in waste gases emitted by industrial installations into the atmosphere; German version EN 16429:2021
Edition 2021-05

Prestressing steels - Part 3: Bars; German and English version prEN 10138-3:2023
Edition 2023-06

Intelligent transport systems - eSafety - Pan-European eCall operating requirements; German version EN 16072:2022
Edition 2022-12

Aerospace series - Cable ties for harnesses - Part 003: Plastic cable ties - Operating temperatures -65 °C to 105 °C and -65 °C to 150 °C - Product standard; German and English version EN 4056-003:2019
Edition 2019-12

Direct-current potentiometers (IEC 60523:1975 + A1:1979 + Corrigendum 1980); German version EN 60523:1993
Edition 1994-08