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DIN EN 203-2-10
Gas heated catering equipment - Part 2-10: Specific requirements - Chargrills; German version EN 203-2-10:2007
Edition
2007-07
DIN EN 203-2-9
Gas heated catering equipment - Part 2-9 Specific requirements - Solid tops, warming plates and griddles; German version EN 203-2-9:2005
Edition
2006-02
DIN EN 203-2-6
Gas heated catering equipment - Part 2-6: Specific requirements - Hot water heaters for beverage; German version EN 203-2-6:2005
Edition
2006-02
DIN EN 203-2-11
Gas heated catering equipment - Part 2-11: Specific requirements - Pasta cookers; German version EN 203-2-11:2006
Edition
2006-09
DIN EN ISO 19712-3
Plastics - Decorative solid surfacing materials - Part 3: Determination of properties - Solid surface shapes (ISO 19712-3:2022); German version EN ISO 19712-3:2022
Edition
2022-07
DIN EN 13203-1
Gas fired domestic appliances producing hot water - Part 1: Assessment of performance of hot water deliveries; German and English version prEN 13203-1:2024
Edition
2024-03
DIN EN 16739
Emission safety of combustible air fresheners - Methodology for the assessment of test results and application of recommended emission limits; German version EN 16739:2015
Edition
2016-04
DIN EN 14618
Agglomerated stone - Terminology and classification; German version EN 14618:2009
Edition
2009-10
DIN EN ISO 12625-1
Tissue paper and tissue products - Part 1: Vocabulary (ISO 12625-1:2019); German version EN ISO 12625-1:2019
Edition
2019-09
DIN EN 1647
Leisure accommodation vehicles - Caravan holiday homes - Habitation requirements relating to health and safety; German version EN 1647:2018+A1:2021
Edition
2021-10