Search results
Search list
Results in:
UNE-EN ISO 21871
Microbiology of food and animal feeding stuffs - Horizontal method for the determination of low numbers of presumptive Bacillus cereus - Most probable number technique and detection method (ISO 21871:2006)
Edition
2007-04-18
UNE-EN ISO 21872-1
Microbiology of the food chain - Horizontal method for the determination of Vibrio spp. - Part 1: Detection of potentially enteropathogenic Vibrio parahaemolyticus, Vibrio cholerae and Vibrio vulnificus (ISO 21872-1:2017)
Edition
2018-03-21
UNE-EN ISO 21872-1/A1
Microbiology of the food chain - Horizontal method for the determination of Vibrio spp. - Part 1: Detection of potentially enteropathogenic Vibrio parahaemolyticus, Vibrio cholerae and Vibrio vulnificus - Amendment 1: Inclusion of performance testing of culture media and reagents (ISO 21872 1:2017/Amd 1:2023)
Edition
2023-12-20
UNE-EN ISO 22117
Microbiology of the food chain - Specific requirements and guidance for proficiency testing by interlaboratory comparison (ISO 22117:2019)
Edition
2020-12-09
UNE-EN ISO 22118
Microbiology of food and animal feeding stuffs - Polymerase chain reaction (PCR) for the detection and quantification of food-borne pathogens - Performance characteristics (ISO 22118:2011)
Edition
2011-11-29
UNE-EN ISO 22119
Microbiology of food and animal feeding stuffs - Real-time polymerase chain reaction (PCR) for the detection of food-borne pathogens - General requirements and definitions (ISO 22119:2011)
Edition
2011-12-14
UNE-EN ISO 22174
Microbiology of food and animal feeding stuffs - Polymerase chain reaction (PCR) for the detection of food-borne pathogens - General requirements and definitions. (ISO 22174:2005)
Edition
2005-11-30
UNE-EN ISO 22717
Cosmetics - Microbiology - Detection of Pseudomonas aeruginosa (ISO 22717:2015)
Edition
2016-07-06
UNE-EN ISO 22717/A1
Cosmetics - Microbiology - Detection of Pseudomonas aeruginosa - Amendment 1 (ISO 22717:2015/Amd 1:2022)
Edition
2023-05-03
UNE-EN ISO 22718
Cosmetics - Microbiology - Detection of Staphylococcus aureus (ISO 22718:2015)
Edition
2016-07-06