Wheat flour - Physical characteristics of doughs - Part 2: Determination of rheological properties using an extensograph (ISO/DIS 5530-2:2020); German and English version prEN ISO 5530-2:2020
Edition 2020-06

Bituminous mixtures - Test methods - Part 1: Soluble binder content; German version EN 12697-1:2020
Edition 2020-05

Water quality - Requirements for establishing performance characteristics of quantitative microbiological methods (ISO 13843:2017); German version EN ISO 13843:2017
Edition 2018-03

Petroleum and related products - Precision of measurement methods and results - Part 1: Determination of precision data in relation to methods of test (ISO 4259-1:2017 + Amd 1:2019 + Amd 2:2020); German version EN ISO 4259-1:2017 + A1:2019 + A2:2020
Edition 2021-05

Animal health diagnostic analyses - Control of in vitro diagnostic reagents - Part 1: Application file for the initial and the batch-to-batch control; German and English version prEN 18000-1:2023
Edition 2023-10

In vitro diagnostic medical devices - Requirements for reference measurement procedures (ISO/DIS 15193:2023); German and English version prEN ISO 15193:2023
Edition 2024-02

Water quality - On-line sensors/analysing equipment for water - Specifications and performance tests (ISO 15839:2003); German version EN ISO 15839:2006
Edition 2007-02

Environmental management - Life cycle assessment - Requirements and guidelines (ISO 14044:2006 + Amd 1:2017 + Amd 2:2020); German version EN ISO 14044:2006 + A1:2018 + A2:2020
Edition 2021-02

In vitro diagnostic medical devices - Information supplied by the manufacturer (labelling) - Part 1: Terms, definitions and general requirements (ISO/DIS 18113-1:2021); German and English version prEN ISO 18113-1:2021
Edition 2021-09

Medical electrical equipment - Part 2-61: Particular requirements for basic safety and essential performance of pulse oximeter equipment (ISO 80601-2-61:2017, Corrected version 2018-02); German version EN ISO 80601-2-61:2019
Edition 2019-09