Cleaning of air and other gases - Terminology (ISO/DIS 29464:2023); German and English version prEN ISO 29464:2023
Edition 2023-09

Food hygiene - Cleaning and disinfection
Edition 2020-10

Foodstuffs - Determination of patulin in clear and cloudy apple juice and puree - HPLC method with liquid/liquid partition clean-up; German version EN 14177:2003
Edition 2004-03

Foodstuffs - Determination of ochratoxin A in pork meat and derived products by IAC clean-up and HPLC-FLD; German version EN 17251:2020
Edition 2020-08

Animal feeding stuffs - Determination of zearalenone in animal feed - High performance liquid chromatographic method with fluorescence detection and immunoaffinity column clean-up; German version EN 15792:2009
Edition 2009-12

Foodstuffs - Determination of ochratoxin A in spices, liquorice, cocoa and cocoa products by IAC clean-up and HPLC-FLD; German version EN 17250:2020
Edition 2020-08

Machines for surface cleaning and pre-treatment of industrial items using liquids or vapours - Part 3: Safety of machines using flammable cleaning liquids; German version EN 12921-3:2005+A1:2008
Edition 2010-02

Fatty food - Determination of pesticides and polychlorinated biphenyls (PCBs) - Part 3: Clean-up methods; German version EN 1528-3:1996
Edition 1997-01

Foodstuffs - Determination of aflatoxins in spices other than paprika by IAC clean-up and HPLC-FLD with post-column derivatization; German version EN 17424:2020
Edition 2021-03

Preparation of steel substrates before application of paints and related products - Specifications for metallic blast-cleaning abrasives - Part 1: General introduction and classification (ISO 11124-1:2018); German version EN ISO 11124-1:2018
Edition 2018-12